Stirring the pot, raising hell and rearing children in the Bay Area

Skinny Mickey

Posted on Jan 3, 2011 in Featured, Food |

Skinny Mickey

On Christmas Day, one of my dear friends gave his (skinny witch) wife a trip to Disneyland for the first time with their daughter. She cried; heck, I cried. It was strangely romantic and sweet. Immediately we went into planning mode — where to stay, what to do that’s perfect for a 3 1/2 year-old girlie girl, what time of year to go and, like all California mommies do, plan on  how to conquer Disneyland without gaining an ounce. As you all know by now, food is my obsession.

Here’s our quick list of food friendly sneaks, snacks and killer meals at Disneyland for those of us who count every bite. Oh, and a hint: for fun, bring a pedometer — we averaged walking about four miles, and about 1800 calories per day.

1. Fresh food carts are your go-to. On Main Street, and in the back of the park near Dumbo, you’ll find a fresh fruit and veggie cart. Kids are so overwhelmed when they first arrive, it’s great to hit-up this cart on Main Street. Get a pineapple spear, some watermelon or fresh mango and sit on the curb to take in your first minutes. Another tip: don’t stock up on the fruits and veggies here. Instead use it as a resting opportunity. See a fresh fruit cart? Grab an apple and rest your legs. It’s a great way to keep on top of low blood sugar too…

2. Bengal Barbecue. Right outside of  the Indiana Jones ride is the Bengal Barbecue. They’ve got three or four different types of skewers (chicken, beef, shrimp, veggie). This is an awesome heavier snack/late lunch. Just the protein, low fat and food that is made for being on-the-go or on in line. Pass on the pretzels, chips, etc. and just get the skewer. Save the calories for something more fun.

3. World of Color picnic. You have to think ahead for this one, but you’ll be glad you did. The picnic comes when you reserve seats for World of Color (a really good idea with small kids). Munch on your picnic while overlooking all of California Adventure. There are two great options: the European and the Vegetarian. The meals are smallish, but that’s fine, since there are always opportunities to stop and snack on something fun elsewhere.

4. Sweets are a must. I grew up on Disneyland food, and the Carnation ice cream parlor was one of my favorite memories. But my metabolism is not 10-years-old anymore. I always pass the ice cream carts and head to Toon Town where I go to Clarabelle’s frozen yogurt shop. It’s in the little food court toward the back and it’s worth the trek to the back of the park. 20+ fat grams saved — voila.

5. Breakfast is hard at Disneyland. You might have early entry or have a character breakfast booked. Hear the phrase “Character Breakfast’ and know it’s going to be hard to get a super healthy meal, and even harder to pass up  Mickey pancakes. Do ones of these three solid options instead (a) Call Hearthstone restaurant at the Grand Californian and have them pack you a breakfast on the run, or stop in there early for an egg white omelete. (b) Go to LaBrea Bakery at the entrance to the parks. Get a coffee and a yogurt parfait. (c) If you’re going into California Adventure early in the morning, go to Schmoozies, a smoothie bar. They’ve got good selections and it’s a better use of time if you’re racing to get things done before the general public arrives.

6. Refuel at the hearth in the Grand Californian. We found this haven when the kids were about 2-years-old and we still do it every time we go to Disneyland. Go into the lobby of the Grand, park your stroller or your kids next to the giant hearth and tell the kids it’s quiet time. Order a glass of wine from the lovely lobby bar and ask to see the bar menu.

7. Slow down before going to the fireworks. At some point you’re going to crack and need to have a meal that is not on the side of the curb on Main Street and you’ll crave a napkin on your lap. When you do, the Napa Rose is where you’ll find your healthy peace. This is the best find for grownups at Disneyland, bar none. The menu changes seasonally, the service is rad and they are shockingly tolerant  with kidlets considering the high quality environment.

Now all good trips to Disneyland have to come with a splurge. I used my big calorie ticket on the pineapple slushie outside of the Tiki Room, the carnitas burrito at Tortilla Joe’s taqueria in Downtown Disney and on the last day, a piece of fudge on Main Street. It is Disneyland, afterall.